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At Best Ground International we have been dedicated to the development, manufacturing and distribution of functional, certified, natural and organic ingredients derived from agave, coconut, dates and honey. We offer solutions to contribute to the development of a healthier and more sustainable future in industries such as food and beverages, supplements, cosmetics, animal nutrition and personal care. Through our full vertical integration, our ingredients connect our farmers in Mexico with our final consumers in over 40 countries.

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Commercial Offices

· Mexico

· Netherlands
· USA
· Dubai

MISSION
Provide healthy food solutions worldwide, in a profitable and responsible way, generating fair conditions for the entire value chain, meeting the highest global quality standards, being socially responsible and environmentally friendly

VISION
To become one of the 10 largest Mexican business groups for healthy solutions with a global reach, strengthening our vertical integration, carrying out strategic commercial and technical alliances, obtaining access to global suppliers, as well as investments in other regions of the world, maintaining our values and versatility

TEAMWORK

Thinking and acting together to achieve extraordinary results.

HUMANISM

People are the most important aspect at Best Ground, and we live this principle every day.

EXCELLENCE

Consistently exceeding the expectations of our clients and the sector.

RELIABILITY

Respecting and living our values and policies every day.

PASSION

Giving our 100% at all times to make Best Ground the best company.

OUR FACTORY

  • The largest spray drying capacity in the sector
  • Automatic bottling and packaging line.
  • Four sets of evaporators.

OUR LABORATORIES

  • Investment in R&D laboratory and pilot plant for the development of new products. 
  • Fully equipped laboratory for conducting physicochemical, microbiological, special tests, among others. 
  • State-of-the-art technology such as high-performance liquid chromatography (HPLC) with carbohydrate detector. 
  • Flexibility for product innovation and development.

Our business model is based on a fair trade philosophy that gives people the opportunity to develop each stage of the supply chain. For more information.
Since November 2020, our team has started the design, collaboration, and implementation of the 1st Bioregional Sustainability Training Center at Lake Chapala in CETAC01 (Center for Technological Studies in Terrestrial Waters).
Since then, we have led didactic and practical trainings in the region with bioregional mobility.

This program aims to impact 20,000 people over a period of 10 years.